劉榮華

Overview

Works:	9 works in 8 publications in 1 languages

Titles

世界最新西點製作百科全書 = Bakery of modern cakes & biscuitencyclopedla. 4. 豪華西點與慕思類 by: 劉榮華 (Language materials, printed) , [著]

世界最新西點製作百科全書 = Bakery of modern cakes & biscuit encyclopedia. 2. 鬆餅、酥餅、起酥、泡芙類 by: 劉榮華 (Language materials, printed) , [著]

世界最新西點製作百科全書. 1. 各式西點蛋糕類 by: 劉榮華 (Language materials, printed) , [著]

最新實用西餅蛋糕麵包製作集錦 by: 劉榮華 (Language materials, printed) , [主編]

新世紀創意蛋糕裝飾百科 = Good. 2. 蛋糕裝飾與巧克力的應用 by: 劉榮華; 老佳美攝影公司 (Language materials, printed) , [製作主編]

豪華串珠與玩偶 by: 東瀚廣告攝影公司; 郭明玉; 張奇華; 劉榮華 (Language materials, printed) , [作]

藝術創意蛋糕裝飾技巧 by: 劉榮華 (Language materials, printed) , [編著 ]

世界最新西點製作百科全書 = Bakery of modern cakes & biscuitencyclopedia. 3. 派與塔(奇異杯)果凍、慕思類 by: 劉榮華 (Language materials, printed) , [著]

現代麵包製作百科 = Modern bread encyclopedia by: 劉榮華; 老佳美攝影公司 (Language materials, printed) , [製作主編]

Subjects