翁家瑞

食品加工(高普考、四技、二技、統一入學測驗、插大等考試必備) = Food processing by: 翁家瑞 (書目-語言資料,印刷品) , [著]

食品加工 = Food processing by: 翁家瑞 (書目-語言資料,印刷品) , [著]

化學修飾對環狀糊精葡萄糖苷基轉移酶穩定性及性質之影響 = The effects of chemical modification on the stability and properties of cyclodextrin glucanotransferase by: 翁家瑞 (書目-語言資料,印刷品) , [撰 ]