• 中餐烹調. IV
  • Record Type: Language materials, printed : monographic
    Author: 呂哲維,
    Secondary Intellectual Responsibility: 陳楨婷,
    Place of Publication: 新北市
    Published: 全華圖書;
    Year of Publication: 2015[民104]
    Description: 263面圖 : 28公分; 1冊實習手冊與冊習作簿+
    Subject: 食譜 -
    Subject: 烹飪 -
    ISBN: 9789864634088
Location:  Year:  Volume Number: 
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  • 1 records • Pages 1 •
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  Print  093860 誠樸總館3F中文書區 一般圖書(BOOK) 一般圖書 427 8546 104 v.4 一般使用(Normal) On shelf 0 0
  • 1 records • Pages 1 •
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