劉少文

Overview

Works:	6 works in 6 publications in 1 languages

Titles

拿手好粥 = The book of porridge by: 施如瑛; 劉少文 (Language materials, printed) , [作]

名廚私房菜 = Chef''s specialities : Cantonese; 現學現做名廚的招牌菜 by: 劉少文; 施如瑛 (Language materials, printed) , [著]

煲好湯 : 瘦身、美麗、健康 by: 劉少文 (Language materials, printed) , [著]

嶺南美饌盡羊城 = Cantonese cuisine-the essence of Kwangchou. 粵菜篇 by: 劉少文; 施如瑛 (Language materials, printed) , [著]

拿手粉、麵、飯 = Meals in style by: 張志銘; 施如瑛; 劉少文 (Language materials, printed) , [著]

拿手煲仔菜 = Chef''s speciality-crock pot dishes by: 施如瑛; 劉少文 (Language materials, printed) , [作]

Subjects